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DEE'S SHRIMP SOUP | |
3/4 c. chopped celery 1 can cream of potato soup 1 can pepper pot soup 4 oz. shredded cheddar cheese 2 c. milk (skim) 1 can tiny whole shrimp (4 oz.) Precook celery until tender and drain. Add all other ingredients and stir as its heating. Delicious. |
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