2 pkgs. frozen chopped spinach
2/3 c. milk
1/4 c. melted butter
1/2 c. minced onion
2 tbsp. dried parsley flakes
1 1/2 tsp. salt
1 tsp. Worcestershire sauce
1/2 tsp. thyme
1/2 tsp. nutmeg
4 eggs, beaten
2 c. cooked rice
2 c. shredded processed American cheese

Prepare spinach according to package directions. Drain well.

Combine milk, butter, onion, parsley flakes, salt, Worcestershire sauce, thyme and nutmeg. Mix well. Add to eggs.

Combine egg mixture with spinach, rice and cheese. Blend well. Pour into a greased shallow 2 quart baking dish. Bake in 350 degree oven for 40 minutes or until set. Cut into squares.