1 lg. can crushed pineapple
1/2 c. sugar
2 eggs, beaten
1 tbsp. flour
1/3 c. butter
2 slices bread

Mix first 4 ingredients together and place in 8 inch casserole.

Melt butter, cut bread slices into small squares. Mix butter and bread squares to coat bread with butter. Arrange over top of casserole. Bake at 300 degrees about 25-30 minutes.