2 (9 oz.) pkgs. frozen cut green beans
1 c. sour cream
1 env. Lipton onion soup mix
4 tbsp. bacon-like bits
1/3 c. slivered almonds
1/4 c. pimento

Cook beans according to package directions, omitting salt; drain. Stir in sour cream, blended with Lipton soup mix, bacon-like bits, almonds and pimento. Heat through, but do not boil. Makes about 6 servings.