CRANBERRY SALAD 
4 c. cranberries (1 lb)
1 c. sugar
2 apples
32 marshmallows cut up as miniatures
1/2 pt whipping cream or Dream Whip

Note: Dream whip is good - keeps well for awhile in refrigerator, after, if not all eaten right away.

Grind cranberries and apples. Add sugar. Cut and add marshmallows. Put in refrigerator. Just before using, whip and add cream. Serve on lettuce, or as dessert.

 

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