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POLISH PILLOWS | |
Saute 1 pound hamburger with onion, garlic, salt, and pepper to taste. Meanwhile, steam shredded cabbage. Drain. Roll dough and cut in 4 inch squares. Fill with meat and cabbage mixture. Seal edges and place on cookie sheet. Brush with butter and let rise for about an hour. Bake in 350 degree oven 25-30 minutes. If in a hurry, use a can of crescent rolls. Use favorite bread recipe or frozen loaf. A wonderful appetizer or serve as a TV snack during football games. |
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