1/2 lb. hamburg
1 med. onion
1 can tomato soup
1/2 c. water
1/2 c. cooked cut green beans
1 1/2 c. cooked med. egg noodles
1/2 c. cheddar cheese, shredded
Flavorings: salt, garlic & pepper (opt.)

In skillet brown ground beef and onion. Stir in soup, water, beans and noodles. Spoon into a one quart casserole. Top with cheese. Bake 25 minutes at 375 degrees.