MOM'S SPICY ZUCCHINI BREAD 
3 c. self-rising flour
2 c. sugar
1 c. oil
3 eggs
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 1/2 tsp. cinnamon
2 1/2 tsp. vanilla
3/4 c. chopped nuts
1 (18 oz.) crushed pineapple, drained
2 c. shredded zucchini

 

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