Lemon Pepper Salad Dressing - Recipes

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Results 1 - 10 of 298 for lemon pepper salad dressing

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1. CAESAR SALAD DRESSING

Mix all ingredients together and shake or whisk until well blended.

2. MAYONNAISE DRESSING

Mix mustard with water. Combine ... beating constantly. When thick, add vinegar, lemon juice and oil alternately until used. Makes 1 1/2 pints.

3. ABNAKI SALAD DRESSING

Into a pint size jar, ... sieve. Add oil, lemon, vinegar, sugar, salt and pepper. Cover jar and shake ... over your favorite salad ingredients. Alternative method: Put all ... the New Brunswick area.

4. OLIVE GARDEN ITALIAN SALAD DRESSING

Combine all of the ingredients ... like to add the hot peppers in the salad that the restaurant uses. It tastes closer to the original that way.

5. CARIBBEAN SALAD DRESSING

I am a chef at ... the Caribbean. This salad dressing is a favorite of the ... served, as the ingredients separate with the oils. Yields 1 1/2 cups.

6. GREEK SALAD WITH HOMEMADE DRESSING

In a salad bowl, add lettuce, then throw ... onion, grilled red peppers, artichokes, olives and feta cheese. Prepare Greek Dressing. Start off with some ... pepper, oregano, parsley, lemon juice and sugar. Chop up ... it up and serve!

7. ANOTHER CAESAR SALAD DRESSING

Combine lemon zest, lemon juice, minced garlic ... Add salt and pepper. Whisk. Set aside to ... Place in a salad bowl. Top with good quality ... greens. Drizzle with dressing. Variation: Grill two boneless, ... slices on the salad.

8. KARLIE'S GREEK SALAD DRESSING

I'm on Weight Watchers and ... good low-fat Greek dressing so I created this. Also, ... flavor on a salad. Note: Sumac can be ... cucumber, onion, bell pepper (I prefer red/yellow), feta cheese, and pita chips.

9. CLASSIC BALSAMIC VINAIGRETTE SALAD DRESSING

Place all ingredients in an ... minutes. You’re done! Storage: I keep mine in the fridge and the longer it sits, the better the dressing will taste.

10. AUNT SHIRLEY'S CAESAR SALAD DRESSING

Yum! Yum! Combine all ingredients well. Store in covered container. Best if prepared the day before, it gets better as it sits in the ...

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