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MRS. WILKERSON'S VEGETABLE SOUP | |
1 lb. boneless stew and beef ribs or soup bone 1 bag frozen mixed vegetables or canned vegetables 1 can tomatoes 1 can tomato sauce 3 potatoes, diced 1 lg. onion, diced May also add small amount of okra, corn, peas or beans. Boil meat and bones in small amount of water until tender. Add vegetables and simmer for several hours. |
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