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HOT DOG CASSEROLE | |
8 to 10 med. potatoes 2 cans cream style corn 1 pkg. hot dogs Peel and slice potatoes. Cut hot dogs into slices. Butter casserole dish well. Add salt and pepper and a little onion. Add about 1/4 cup milk. Bake at 350 degrees for 1 hour and 15 minutes. Bake covered for first hour. |
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