1 lb. hamburger
1 med. onion, chopped
Tomato sauce, 8 oz.
3/4 c. green olives (chopped)
1 tsp. dried oregano
1/4 tsp. pepper
2 cans buttermilk biscuits
1 c. shredded Mozzarella cheese

Saute meat and onion. Remove fat. Add oregano, pepper, tomato sauce and simmer 15 minutes. Press biscuits into a 13x9 greased pan. Add meat mixture. Sprinkle on olives and top with cheese. Bake 350 degrees or until crust is golden.