1 lb. ground beef
1/2 c. sliced onions
1/4 c. chopped green pepper
2 c. canned tomatoes
1/2 c. shredded cheese
1/2 tsp. oregano
2 c. potatoes, sliced thin
1/4 tsp. pepper
1 c. carrots, sliced thin
1 tsp. salt

Put hamburg in bottom of 2 quart casserole. Layer potatoes on top of meat. Layer onions, green peppers and carrots. Put tomatoes and seasoning in next. Top with shredded cheese and bake for 2 hours at 300 degrees. Serves 6.