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CRUNCH TOP APPLESAUCE BARS | |
3 c. flour 1 1/2 tsp. baking soda 1/4 tsp. salt 2 tsp. cinnamon 1 1/2 tsp. nutmeg 1/8 tsp. ground cloves 1 c. soft butter 1 c. sugar 1 1/2 c. sweetened applesauce 1 1/2 tsp. vanilla 2/3 c. chopped nut meats 1 1/2 c. seedless raisins 3/4 c. corn flakes Sift together flour, soda, salt, and spices. Blend 3/4 cup butter and 3/4 cup sugar. Stir in applesauce and vanilla. Add dry ingredients; mix well. Stir in 1/3 cup of nut meats and all raisins. Spread into greased pan. Topping: Combine corn flakes with rest of sugar, nut meats, and butter. Sprinkle evenly over batter, pressing lightly. Bake at 350 degrees for 30 to 35 minutes. Cut into 2 x 1 1/2 inch bars. Serve alone or topped with whipped cream. |
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