2 (20 oz.) rolls of Pillsbury chocolate chip cookie dough
2 eggs
1 c. sugar
1 tsp. vanilla
2 (8 oz.) pkgs. cream cheese

Spray 13 x 9 inch baking dish with cooking spray. Spread one package of cookie dough in bottom of pan. In bowl, mix together softened cream cheese, eggs, sugar and vanilla. Spread over top of cookie dough. Using hands, crumble dough on top of cream cheese mixture. Bake at 350 degrees for 35-40 minutes. Chill in refrigerator for at least 1 hour. Makes 18-24 squares.