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MOM'S MEATLOAF | |
2/3 c. bread crumbs 1/4 c. chopped onions 1 c. milk 1/2 tsp. sage 1 tsp. salt 1/8 tsp. pepper 1 1/2 lbs. meatloaf mixture SAUCE: 3 tbsp. brown sugar 1/4 c. ketchup 1/4 tsp. nutmeg 1 tsp. dry mustard Mix first 7 ingredients and shape into a loaf. Mix last 4 ingredients for sauce and pour over meat loaf. Add 1/4 cup water to bottom of roaster. Can add potatoes and carrots, if desired. Bake at 350 degrees for 1 to 1 1/2 hours. |
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