1 lb. crab meat
2 c. shredded Cheddar
8 oz. cream cheese
2 tbsp. mayonnaise
1/2 pt. sour cream
2 tbsp. lemon juice
1/2 tsp. dry mustard
1 minced garlic clove
1 tsp. Worcestershire sauce

Mix everything together except 1/4 cup Cheddar cheese and crab meat.

Fold in crab meat. Spread in greased 8 x 10 inch pan. Sprinkle with remaining 1/4 cup cheese. Bake at 325 degrees oven for 35 minutes. Serve with PLAIN nacho chips or Ritz crackers.