32 oz. (1 qt.) Prego spaghetti sauce
12 oz. raw lasagna noodles
1 lb. lean ground beef, raw
1/4 c. chopped onion
8 oz. cottage cheese
8 (1 oz.) slices American cheese
8 oz. Mozzarella cheese
Parmesan cheese to sprinkle on top
1 - 1 1/2 c. hot water

Layer in 9x13 pan as follows. Cover bottom with 1/3 sauce, raw noodles, half of raw meat in small chunks, onion, cottage cheese, 1/3 sauce, layer raw noodles, American cheese slices, raw meat, rest of sauce, Mozzarella cheese on top. Press down. Add hot water, press down. Sprinkle Parmesan cheese on top. Cover with foil and bake 375 degrees 1 hour. Remove foil. Bake 30 minutes. Let set 15 minutes. 15 servings.