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MEXICAN CORN BREAD CASSEROLE | |
1 c. milk 1 can cream style corn 1 c. yellow cornmeal 1 tsp. baking soda 1 lb. ground beef 1 onion, diced 3 jalapeno peppers, diced 1 c. shredded Cheddar cheese Fry hamburger, onion, and peppers. Mix remaining ingredients and hamburger mixture. Place in casserole dish (or 9 x 13 inch pan). Bake at 350 degrees for 1 hour. |
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