Cream:

3/4 c. butter
2 1/4 c. sugar
1/2 tsp. vanilla

Add:

3 eggs and cream until light and fluffy

Add:

3 sqs. melted chocolate

Add:

3 c. cake flour
1/2 tsp. baking soda
3/4 tsp. salt

Sift and add alternately with 1/2 cup ice water to creamed mixture. Pour into pans and bake at 375 degrees about 35-40 minutes.