1/2 c. butter
2 c. sugar
1 1/2 c. flour
1/2 c. cocoa
4 eggs
2 tsp. vanilla
1/4 tsp. salt

Melt butter in a large saucepan. Add all dry ingredients and mix. Add remaining ingredients and mix. Pour into a buttered pan and bake 25 minutes at 350 degrees. Best when eaten warm.