OATMEAL SHORTBREAD 
1 c. butter, softened
1/2 c. brown sugar, packed
1 tsp. vanilla
1 c. flour
1/2 tsp. baking soda
2 c. oats

Mixture butter, sugar, and vanilla until fluffy. Mix flour, soda, and oats; blend into butter mixture. Cover; chill 1-2 hours.

Heat oven to 350 degrees. Roll dough 1/4 inch thick on lightly floured board. Cut into 1 1/2 inch rounds or other shapes. Bake on ungreased baking sheet 10- 12 minutes.

 

Recipe Index