Cream Cheese Cake - Recipe

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CREAM CHEESE CAKE

1 1/2 c. graham cracker crumbs
1/4 c. sugar
3 tbsp. melted butter

FILLING:

8 oz. cream cheese
1 c. powdered sugar
1 lg. Cool Whip
1 can fruit filling

Mix crust ingredients together and press in pan. Bake 10 minutes at 350 degrees or microwave 1 minute. Blend together cream cheese, powdered sugar and Cool Whip until creamy. Pour in crust and chill. Top with fruit filling.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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