BANANA SPLIT CAKE 
FIRST LAYER:

2 c. crushed graham crackers
2/3 c. melted butter

Mix and press into bottom of pan.

SECOND LAYER:

2 sticks soft butter
2 eggs
2 c. powdered sugar
1 tsp. vanilla

Beat until firm and spread over graham crackers.

THIRD LAYER:

3 lg. bananas, sliced and dipped in pineapple juice

FOURTH LAYER:

1 lg. can crushed pineapple, drained

FIFTH LAYER:

1 lg. Cool Whip

Sprinkle with chopped nuts and cherries.

 

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