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IMPOSSIBLE FRENCH APPLE PIE | |
6 c. sliced, pared tart apples 1 1/4 tsp. ground cinnamon 1/4 tsp. ground nutmeg 3/4 c. milk 2 tbsp. butter, soft 2 eggs 1 c. sugar 1/2 c. Bisquick mix Streusel (below) Preheat oven to 325 degrees. Grease 10 inch pie plate. Mix apples and spices; turn into plate. Beat remaining ingredients, except Streusel, until smooth, 1 minute, with hand mixer. Pour into pie plate, sprinkle with Streusel. Bake until knife inserted in center comes out clean, 55-65 minutes; cool. STREUSEL: 1 c. Bisquick 1/2 c. chopped nuts 1/3 c. packed brown sugar 3 tbsp. firm butter Mix ingredients until crumbly. |
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