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POT ROAST | |
4 lb. beef bottom round 2 bay leaves 1 lg. red onion, diced 2 c. water Adobo seasoning 2 lbs. carrot sticks 2 lbs. green beans 1 tbsp. oil 8 potatoes, peeled and halved Pressure cooker Cut beef in half. Season with Adobo. Brown beef and onions in 1 tablespoon oil. Add bay leaves and water. Cook 30 minutes in pressure cooker on medium high heat. Open and add carrots and beans. Cook 5 minutes. Remove all from pot. Add potatoes (preferably Maine) to remaining water and cook 7 minutes. |
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