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SAUSAGE BALLS | |
1 lb. mild sausage, cooked 1 (10 oz.) pkg. cheddar cheese 2 c. Bisquick Mix well. Roll into small balls. Place on cookie sheet and freeze. When frozen solid, store in freezer in plastic bag. Bake any amount, as needed, on cookie sheet at 350 degrees from 20 to 25 minutes. These are delicious as is or can be dipped in cocktail sauce. |
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