1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
2 1/2 c. Quaker oatmeal
2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
6 oz. any kind of chips, or combination of (chocolate, mint, butterscotch, etc.)
1 c. chopped nuts

Cream together butter, sugar and brown sugar. Add eggs and vanilla; stir. Process oatmeal in blender until powdered. Stir in flour, salt, baking soda and baking powder with oatmeal, then add to creamed ingredients. Add chips and nuts. Roll dough into balls, about 1 inch in size. bake 375 degrees for 8 to 10 minutes.