FRENCH DRESSING 
6 tbsp. salad oil
2 tbsp. vinegar
1/3 tsp. salt
Few grains each paprika and pepper

A little onion juice may be added. Combine the ingredients in the order given. Heat well and serve. French dressing adds a piquant and delightful flavor to lettuce, tomatoes, or any cold vegetable. It is especially good for chicken salad.

 

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