1 lb. ground beef
1 can cream of chicken soup
1 can cream of celery or mushroom soup
1/2 c. water
1 onion, chopped
1 pkg. tater tots, family size

Cook ground beef and onion until almost brown. Mix meat with soups and water. Pour in casserole dish and cover with tater tots. Bake at 350 degrees until brown and bubbly, about 1 hour.