1 2/3 c. flour, unsifted
1 tsp. baking soda
1 1/2 tsp. baking powder
1 1/3 tsp. mixed spices (cinnamon, allspice, nutmeg, ginger or cardamom)
3/4 c. brown sugar, lightly packed
1/2 c. raisins
1/2 c. chopped nuts
1 (10 oz.) can tomato soup
2 tbsp. vegetable oil
2 tbsp. milk

Sift the flour, soda, powder and spices together. Add the sugar, raisins, and nuts; then stir in a mixture of soup and oil. Mix thoroughly and pour into greased 8 1/2 x 4 1/2 inch loaf pan. Bake at 350 degrees for 50 minutes.