1 lb. hot sausage
1 lb. mild sausage
1 lb. Velveeta cheese, cubed
1 loaf party rye bread

Fry sausages; crumble. Drain. Add cheese, stirring in until melted. Spread rye slices on cookie sheet. Place spoonful of sausage mixture on each slice. Broil for 5 minutes in oven until bubbly.

Submitted by: Lisa Ingram