1 lb. catfish
1 egg
1 sm. onion, chopped fine
1 sm. bell pepper, chopped fine
1/4 c. bread crumbs
1/2 c. ketchup
Salt & pepper to taste
Butter

Fry catfish in deep fat 5 to 7 minutes. Remove and drain. Remove fish from bones. Place flaked fish, egg, vegetables, spices and bread crumbs in mixing bowl. Mix well. Mold into loaf. Place in baking dish. Pour ketchup over loaf and bake 15 minutes at 350 degrees. Baste with butter while baking and top with additional bread crumbs before serving. Delicious as a main dish or appetizer served with crackers.