1 c. soft butter
1/2 c. sugar
1 tsp. vanilla
2 c. flour
1 c. finely chopped walnuts
1 pkg. milk chocolate kisses
Confectioner's sugar

At medium speed of mixer, beat butter, sugar and vanilla until light and fluffy. Add flour and nuts. Beat on low speed until well blended. Chill dough for a few minutes. Wrap 1 teaspoon of dough around candy kiss and roll gently to make a ball. Be sure candy is completely covered. Place on ungreased cookie sheet. Bake at 375 degrees for about 12 minutes or until cookies are set but not brown. Cool slightly, roll in confectioner's sugar. Makes about 60 cookies.