SEAFOOD CASSEROLE 
6 1/2-7 oz. each shrimp, lobster, crabmeat, scallops (use at least 2)
1 med. pepper
1 sm. onion, chopped
1 c. celery, chopped
Dash pepper
1 tsp. Worcestershire sauce
1 c. mayonnaise
1 c. buttered crumbs

Mix everything together. Grease casserole dish, sprinkle with crumbs, bake at 350 degrees about 30 minutes.

 

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