GOLDEN PUFFED POTATOES 
Baked potatoes
butter
Milk
Salt and pepper
Velveeta, cubed

Slice tops from potatoes, scoop out insides. For each potato, add 1 tablespoon butter, 1 tablespoon milk, and seasonings. Beat until fluffy. Stir in cheese. Fill shell; place on baking sheet. Bake at 375 degrees for 20 minutes or until lightly browned.

 

Recipe Index