16 graham crackers or more, crushed
1/3 c. granulated sugar
1/3 c. butter
1 sm. box Jello, flavor optional
1-2 (3 oz.) pkg. cream cheese
1 c. powdered sugar
1 pkg. Dream Whip (or substitute)

Mix graham crackers, sugar and butter. Press into medium sized pie tin. Reserve a little to sprinkle on top. Make Jello with 1 cup hot water and set aside to partially set.

In the meantime, beat powdered sugar and cream cheese. Prepare Dream Whip according to package directions, then mix with cream cheese mixture. Beat Jello and fold into other mixture. Pour the mixture on the graham cracker base and sprinkle with remaining buttered crumbs. Chill.