STRAWBERRY CAKE 
CAKE:

1 box white cake mix
1 box strawberry Jello gelatin
1/2 c. warm water
1/2 c. sweetened strawberries
1 c. cooking oil
4 eggs

FROSTING:

1 stick butter, softened
1 box confectioners' sugar
1/2 c. sweetened berries

CAKE: Combine strawberries and oil. Mix Jello and water. Then add cake mix, blend together. Add eggs, beat well. Bake at 350 degrees for 35-45 minutes. Bake in tube pan or make layers.

FROSTING: Mix well. This is enough frosting for 2 cakes. This cake freezes well.

 

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