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STRAWBERRY CAKE | |
CAKE: 1 box white cake mix 1 box strawberry Jello gelatin 1/2 c. warm water 1/2 c. sweetened strawberries 1 c. cooking oil 4 eggs FROSTING: 1 stick butter, softened 1 box confectioners' sugar 1/2 c. sweetened berries CAKE: Combine strawberries and oil. Mix Jello and water. Then add cake mix, blend together. Add eggs, beat well. Bake at 350 degrees for 35-45 minutes. Bake in tube pan or make layers. FROSTING: Mix well. This is enough frosting for 2 cakes. This cake freezes well. |
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