1 1/2 c. peanut butter
1 1/3 sticks butter, melted
1 tsp. vanilla
Dash salt
1 box confectioners' sugar

Form peanut butter mixture in small balls.

CHOCOLATE DIP:

1 lg. pkg. chocolate chips
1/4 cake paraffin wax

Melt chocolate and wax on top of double boiler. Dip peanut butter balls into chocolate dip (use toothpicks). Cover balls completely. Put balls in refrigerator to harden.