3/4 c. sugar
1 stick butter
2 sq. cooking chocolate, melted
1 tsp. vanilla
2 eggs

Cream sugar and butter. Add melted chocolate; mix well. Blend in vanilla flavoring and eggs, one at a time, beating 5 minutes after each one. Use electric beater. Put in cool, baked pie shell and chill 3 hours. Top with whipping cream, Dream Whip or any preferred whipped topping.