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APPLE PECAN CAKE | |
1 pkg. yellow cake mix 1 egg 1/3 c. butter 20 oz. apple pie filling 1/2 c. chopped pecans 1/2 c. brown sugar 1 tsp. cinnamon TOPPING: 1 c. sour cream 1 tsp. vanilla 1 egg Mix yellow cake mix, 1 egg and 1/3 cup butter until crumbly. Press into ungreased 9x13 inch pan. Spread 20 oz. apple pie filling on top of cake mix. Combine 1/2 cup chopped pecans, 1/2 cup brown sugar and 1 teaspoon of cinnamon. Sprinkle over apple filling. Mix 1 cup sour cream, 1 teaspoon vanilla and 1 egg. Drizzle over above. Bake at 350 degrees for 40-45 minutes. Refrigerate when cooled. |
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