CHEESE BALL 
2 (8 oz.) cream cheese, softened
1 can (small) crushed pineapple, drained
1/4 c. grated green pepper
2 tbsp. grated fresh onion
1 tbsp. seasoning salt
2 c. chopped pecans (one for cheese ball mix, one to roll cheese ball in)

Combine all ingredients thoroughly. Roll cheese ball in crushed pecans. Chill after mixing.

 

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