1 can cream of mushroom soup
1 c. sour cream
3 whole chicken breasts (cut in half)
Salt and pepper to taste
Noodles

Mix cream of mushroom soup and sour cream. Spread 1/2 mixture in a shallow baking dish. Put chicken with meat side up. Cover with rest of soup mixture. Bake 1 - 1 1/2 hours. Cook noodles and mix with sauce and chicken.