NOODLES ROMANOFF 
8 oz. pkg. fine noodles, cooked in chicken or beef broth and salt
8 oz. cream cheese

Add cream cheese to noodles when hot. Then add: 1 sm. onion, minced 1/2 tsp. Worcestershire sauce 1/4 tsp. garlic salt Dash Tabasco sauce

Mix until blended. Turn into shallow pan. Top with crumbs. Bake 350 degrees 25 minutes. If made up ahead of time add 1/2 cup milk.

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“NOODLES ROMANOFF”

 

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