ORANGE PUNCH 
6 (6 oz.) cans frozen orange juice concentrate and water called for on cans
4 (6 oz.) cans frozen lemonade concentrate and water called for on cans
2 oz. cherry extract
2 (46 oz.) cans pineapple juice
8 (or 5) c. sugar
6 qts. ginger ale

Mix all ingredients except ginger ale and let stand awhile. Just before serving add ginger ale. Float oranges studded with cloves. Serves 100.

 

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