3 tbsp. butter
3/4 c. chopped green onion
3/4 c. chopped onion
1/2 c. chopped carrot, fine
1/4 c. chopped celery, fine
1/4 c. chopped green pepper
1/4 c. chopped red pepper
2 tbsp. garlic powder
Salt to taste
1 tsp. pepper
1/4 tsp. cayenne
1 tsp. cumin
1/2 tsp. nutmeg
3 eggs
1/2 c. catsup
1/2 c. half & half
2 lb. lean ground beef
3/4 lb. sausage
3/4 c. fine bread crumbs

Heat oven to 375 degrees. Saute onion, green onion, carrots, celery, peppers in butter and garlic powder 10 minutes. Cool. Combine salt, pepper, cayenne, cumin, nutmeg and eggs. Add catsup, half and half. Blend well. Add remaining ingredients to egg mixture, add vegetables, mix thoroughly and knead well. Form into baking dish and bake 30 to 35 minutes. Remove from oven and let stand 10 minutes before slicing.