3/4 c. butter, softened
1 c. sugar
1/2 c. brown sugar
1 tsp. vanilla extract
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 c. Reese peanut butter chips
1 c. milk chocolate chips

Heat oven to 325 degrees. Beat butter, granulated sugar, brown sugar and vanilla. Add eggs; beat well. Stir in flour and soda. Blend into sugar mixture. Stir in chips. Drop teaspoonfuls onto cookie sheet. Bake 8-10 minutes. About 5 dozen cookies.