1/4 lb. American cheese
3 hard boiled eggs, chopped
1 (7 oz.) can tuna, flaked
2 tbsp. green pepper, chopped
2 tbsp. onion, chopped
3 tbsp. sweet pickles plus a little juice
1/2 c. mayonnaise
6 hot dog buns

Mix all ingredients lightly. Split buns and fill. Wrap in aluminium foil, place in slow oven at 250 degrees until filling is heated and cheese melts. Serve hot.