CHOCOLATE CHIP PECAN PIE 
1 block butter, melted
1 c. sugar
2 eggs, beaten
1 tsp. vanilla
1/2 c. flour
1 c. pecans
1 c. Toll House Semi-sweet morsels
9 inch deep dish pie crust

Preheat oven to 350°F. Mix butter and sugar first, then add in flour, eggs, vanilla, nuts and chocolate chips. Place batter in a 9 in deep dish pie crust and bake for 1 hour.

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