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BEST EVER RAISIN BRAN MUFFINS | |
1 c. unsifted all-purpose flour 3 tbsp. sugar or honey 2 tsp. baking powder 1/4 tsp. salt 1/3 c. melted butter 1/2 c. milk 1 egg 1 1/2 c. Post Raisin Bran Preheat oven to 375°F. Mix flour with sugar (or honey), baking powder and salt. Combine melted butter, milk and egg; add to flour mixture. Mix only enough to moisten flour. Fold in cereal. Fill a greased or paper-lined muffin pan 2/3 full and bake about 20 minutes or until lightly browned. Makes 8-10 muffins. |
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